2013 Tybee Wine Festival Schedule of Events
Wednesday, April 10 at 6:30pm
WINING AND DINING
The Art of Pairing
Tybee Island Social Club
1311 Butler Ave., Tybee Island
The Tybee Island Social Club and Quality Wine & Spirits is your host for an intimate evening of fine wining and dining. A wine connoisseur will lead you through a specially prepared five-course meal, each course perfectly matched with an assortment of fine wines. Learn the dynamic of each culinary and wine flavor. Descriptors of aroma and taste will suddenly make sense, and you too, will understand the art of pairing food and wine!
Seating is limited!
Tickets: $60 plus $5.00 tax and handling ($25 of which is a tax deductible
contribution) Includes tax and gratuity.
Thursday, April 11 at 11:30am
Seafood Treasures from the Golden Isles
Tybee Lite Shrine Club
1 Meddin Avenue, Tybee Island
Having trouble cooking that perfect fish, making a smooth roux or giving your favorite seafood dishes just the right kick of seasoning? Then Seafood School is the answer for you! Learn to prepare scrumptious seafood dishes from these fabulous chefs:
- Sallie Ann Robinson
- Cindy Jacobs
- Bonnie Gaster
- Damon Fowler
- A Surprise Chef!
Includes a tasting luncheon featuring each of the foods demonstrated, white wine and copies of all of the recipes!
Wine provided by National Distributing Company.
Seating is limited and last year’s event sold out in two weeks! Be sure to reserve your spot today!
Tickets: $55 plus $3.00 tax and handling ($20 of which is a tax deductible contribution)
Friday, April 12 from 6:30pm – 8:30pm
AN EVENING OF OYSTERS & WINE
Marlin Monroe’s Surfside Grill
404 Butler Avenue, Tybee Island
Legend has it that Aphrodite, the Greek goddess of love, sprang forth from the sea on an oyster shell and promptly gave birth to Eros. Thus began the belief that oysters, harvested and consumed since Roman times, hold special aphrodisiacal powers. If you are a romantic and a lover of the tastes of the sea, join us for An Evening of Oysters & Wine at Marlin Monroe’s Surfside Grill where the world will be your oyster!
Along with oysters will be an array of perfectly matched wines – all designed to complement your oyster feast – and live music!
Tickets: $40 plus $2.00 tax and handling ($25 of which is a tax deductible contribution)
Saturday, April 13 from 3pm – 6pm
GRAND WINE TASTING
Tybee Island Lighthouse
30 Meddin Drive, Tybee Island
The Tybee Wine Festival’s signature event – featuring tastings and samplings of international wine and morsels from favorite eateries on Tybee Island and nearby areas – set on the beautiful grounds of the historic Tybee Island Lighthouse. This event also features a live and silent auction, live music and a limited edition 2013 Tybee Wine Festival glass.
Tickets: $50 plus $2.00 tax and handling ($30 of which is a tax deductible contribution)
Sunday, April 14 from 12:30pm – 2:30pm
SUNDAY CHAMPAGNE BRUNCH
The Crab Shack
40 Estill Hammock Road, Tybee Island
Close out the Tybee Wine Festival with Sunday Brunch at the Crab Shack! Feast on a scrumptious buffet of homemade delights, including: scrambled eggs; grits; deviled crab bites; bagels with salmon, cream cheese, capers and red onion; country ham; chipped pork sliders; a beef round carving station; Bahamian mac & cheese; and more! Come hungry and be sure to save room for an assortment of mouth-watering fruit and chocolate desserts!
Round out your brunch with delicious Champagne!
Champagne provided by Empire Distributors.
$35 plus $2.50 tax and handling ($10 of which is a tax deductible contribution). Includes two glasses of Champagne, tax and gratuity.
PURCHASE YOUR TICKETS TODAY!